Indulge in the authentic, handcrafted essence of St. Lucia with our artisanal Coco Sticks. Crafted from the purest organic cacao and infused with a melange of traditional spices like nutmeg, star anise, and bay leaf, these sticks embody the rich and spicy heritage of a beloved island recipe.
Each Coco Stick is a labor of love and intention, forged from cacao harvested on the sun-drenched terrains of St. Lucia. Celebrate the art of the island's cocoa tea, a drink steeped in mood-boosting goodness and antioxidant richness. These sticks not only enhance the spirit but also deliver a wealth of potential benefits:
- An abundant source of iron.
- A natural mood elevator.
- Packed with antioxidants to rejuvenate and protect.
How to Savour: Create your own cup of traditional St. Lucia Cocoa tea by grating 2 tablespoons of cocoa and boiling it for a range of 5 to 30 minutes. Blend with your choice of spices for a beverage that is both delicious and nutritious. For a creamy twist, add your favourite plant-based milk. Alternatively, infuse your smoothies or porridge with a sumptuous chocolate flavour.
Size: Comes with 2 richly flavoured Coco Sticks.
St. Lucia's Coco Sticks are a testament to the island's natural treasures, enjoyed by generations as a delectable and heartwarming beverage. These organic cocoa sticks, derived from locally grown cocoa beans, are integral to creating the island's traditional cocoa tea—a comforting drink reminiscent of hot chocolate savoured morning or evening, revered by locals and visitors alike.
How to Use Cocoa Sticks:
- Brew a comforting cup of St. Lucian cocoa tea.
- Enhance a milk-based smoothie with grated cocoa for a chocolatey indulgence.
- Craft your very own gourmet raw chocolate.
Cocoa Tea Crafting Guide: Ingredients:
- 2 cups of water
- 1/2 cup grated cocoa stick
- 1/4 tsp cinnamon
- 1/4 tsp vanilla essence
- 1 cup of milk or plant-based alternative
- Sweetener of your choice to taste
Method:
- Combine water, grated cocoa, cinnamon, and vanilla in a pot and bring to a boil.
- Let it simmer for a few minutes, then incorporate the milk.
- Stir well, remove from heat, and sweeten as you like.
- Strain and pour into your favourite cup to enjoy.
Crafted with the utmost care on the serene island of St. Lucia, our Coco Sticks, fashioned from fresh cocoa beans, are roasted, de-shelled, and then ground into a rich paste. Formed into sticks with a touch of cinnamon, these are your direct link to the soul of St. Lucian cuisine—pure, unsweetened, and profoundly versatile.
Vegan Friendly: Embrace the invigorating, mood-enhancing, and even aphrodisiac properties celebrated since the times of ancient Mesoamerican civilizations, and let these Coco Sticks transport you to the spiritual warmth of St. Lucia.
Treat yourself to a slice of St. Lucia's heritage, where every Cocoa Stick is a narrative of taste, and tradition, ready to be unfurled in the comfort of your kitchen.
